Vietnam's Vinh Son Village: A Two-Century Tradition of Cobra Farming for Livelihood

Vinh Son Village in Vietnam has been renowned for its cobra farming practices for approximately 200 years. Hundreds of families in the village raise thousands of venomous cobras, deriving their livelihood from related businesses involving eggs, meat, skin, and venom. This unique industry generates millions of dollars but also involves significant risks. The practice is deeply ingrained in the village's culture and economy. Raising venomous snakes poses inherent dangers to the villagers.

This practice is notable for its unique economic model and the inherent risks involved, offering a glimpse into unconventional livelihoods and cultural traditions.