Másfél órát is sorban állnak a vevők, mert 20 éve nem emelt árat a hamburgerező
Customers are experiencing wait times of up to an hour and a half at a popular hamburger restaurant. The reason for the long queues is that the establishment has not increased its prices in two decades. This long-standing pricing strategy has led to a surge in demand, overwhelming the restaurant's capacity.
The story highlights the impact of sustained low pricing on business operations and customer behavior, potentially serving as a case study for pricing strategies.
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